what temperature to bake a potato in oven

How to Bake a Murphy

Updated February 11, 2021

Whether they're served equally a savory side or the master event, broiled potatoes are 1 of the simplest crowd-pleasing dishes y'all can brand. Nosotros'll show you lot how to bake potatoes, which potatoes are all-time for baking, different means to serve them and great recipes to kickoff practicing everything you've learned.

What'south In This Article

• Introduction
• How to Cull a Potato for Baking
• How to Set up a Baked Tater
• Ways to Cook a Broiled Potato
• How to Serve Baked Potatoes

Introduction

Mashed, scalloped, hash browned, fried and beyond—there are dozens of ways to prepare a potato. One of our favorites, though, also happens to require the to the lowest degree corporeality of work: just broil it in the oven! Not merely does blistering a potato take minimal effort, it too takes a minimal budget, making them a neat choice for weeknight dinners. Just add together toppings and yous're good to become.

The white potato's peel makes a natural casing, resulting in a soft, fluffy interior and crispy skin when it's broiled. Some people opt to remove the skin, but leaving it on is a great fashion to get a prissy flavor contrast, every bit well as actress vitamins and fiber.

What potatoes are best for baking? A medium potato has near 160 calories. Russet potatoes (the kind nearly often used for baking) are as well naturally fatty free and provide about 15 percentage of your daily cobweb, plus about xx pct of your recommended daily intake of potassium and vitamins C and B6. Going over the summit with toppings makes baked potatoes extra delicious of course, but if you stick to veggies and other lean toppings, they tin also exist a dandy low-cal meal option. Keep reading to larn more than nearly how long to bake a white potato.

How to Choose a Spud for Baking

There are many kinds of potatoes out there. However, larger sizes are generally ameliorate suited to blistering. The best, and about commonly used, potatoes for blistering are Russets (also known equally white potatoes) or sugariness potatoes considering of their sturdiness and larger size.

Potatoes, particularly hardy Russets, volition last for one to ii weeks if kept in a cool, nighttime identify such as a pantry or root cellar—a peachy reason to stock up when they go along sale at the supermarket. They should exist stored loosely in order to allow air apportionment; don't store potatoes with onions, as they'll spoil more quickly. If your family unit eats a lot of potatoes and you're short on pantry space, yous may want to purchase a special potato storage bin or basket. Don't use a irish potato if information technology has soft or mushy spots. If it has sprouted, it's OK to trim the sprouted area off and use the residual of the potato.

How to Prepare a Broiled Potato

Potatoes should be scrubbed, washed and dried thoroughly before blistering. (A handheld brush will make the scrubbing easy.) Trim off whatever sprouts or dark spots, and make sure to prick holes in the white potato with a fork in gild to let steam escape—not doing and so might mean a irish potato explosion in the oven or microwave!

Debating wrapping your potato in aluminum foil before yous bake it? There's no right or incorrect answer in that location—it just depends on your preference. If you similar crispier skin, exit the foil off. But if you want to retain moisture and accept a softer peel, wrap your potato in a thin layer of foil before baking. (Of course, if you're baking a potato in the microwave, never wrap information technology in foil.)

If you've been on Pinterest lately, yous've probable encountered the hasselback potato tendency. This method, named for the Swedish hotel and restaurant where it originated, involves slicing the white potato very thinly non quite to the lesser, and so that the white potato still holds together while blistering. Many people love baking potatoes hasselback style so they can stuff the crevices between slices with butter, spices, sauces or other toppings.

Ways to Cook a Broiled Potato

Depending on size, a murphy will demand about 60 to 90 minutes to bake in the oven, or half-dozen to 12 minutes in the microwave. It's non recommended to eat raw potatoes, as they can exist very hard to digest, and then make certain your broiled potatoes attain an internal temperature of 210°F. Microwaving potatoes is convenient and quick, but will result in a less-crispy skin. To get the all-time of both worlds, microwave the potatoes partway before finishing on the grill or in the oven—like in this grilled potato recipe.

If you're cooking a broiled potato on the grill, it'southward a good thought to wrap it with foil later forking it so the skin doesn't burn or stick to the grates (you can too castor the skin with a high-heat oil or butter). Wrapping them in foil and cooking on low in a slow cooker for 7-8 hours is an piece of cake and low-maintenance manner to prep potatoes.

Since potatoes have a longer blistering time, it's a good idea to kickoff them early in the evening and fix the balance of your meal while they're baking. Use extra caution when removing potatoes from the grill, oven or microwave—especially when cutting them open up—as a lot of heat builds up inside those skins. (There'southward a reason that the phrase "dropped like a hot potato" is then well known!)

If you take a lilliputian more time on your hands, twice-broiled potatoes are a super-delicious way to upgrade your baked potatoes. They're baked merely like regular potatoes, and so halved. The insides of the potatoes are scooped out and mixed with butter, cheese and spices, then placed back in the skins and broiled again—the consequence is an extra-crispy peel, and extra smooth, fluffy potatoes.

How to Serve Broiled Potatoes

Butter, table salt and pepper, sour foam, cheddar cheese, chives, salsa, broccoli and bacon are some of the almost popular toppings for baked potatoes, merely the options are countless. If you lot're serving potatoes as a side, simple butter, salt and pepper volition brand them tasty without overshadowing the principal class.

To make a baked potato the main consequence, nosotros like mixing things up with chili, taco spices, pulled pork, roasted veggies, charcoal-broil, stews or curries—or even only last night's leftovers. If it's savory, chances are it will be cracking on a broiled murphy.

A baked potato bar lets your family unit or guests customize their own meal, especially if you have picky eaters in the bunch. Nosotros love this option for a fun Dominicus-night supper, family unit get-togethers or even game twenty-four hours. Simply prep plenty of potatoes in advance, then fix everyone'south favorite toppings (effort a mix of classic and unexpected).

If potatoes aren't on the carte du jour whatever time soon, you lot tin can always get a fix with some of our favorite baked potato-inspired recipes like baked potato soup, broiled potato nachos, baked potato Chex Mix or baked potato pizza.

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Source: https://www.bettycrocker.com/how-to/tipslibrary/baking-tips/how-to-bake-a-potato

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